I love recipes that don't use flour.... these muffins are a great snack because it has healthy fats, protein and fruit.
Total Time: 35 min/ Servings 10-12
1 cup almond butter
¼ cup coconut nectar or maple syrup
1 tsp vanilla
½ tbsp. cinnamon
½ tsp baking soda
1 cup apples, diced
1. Preheat oven to 350F and line your muffin tray with liners.
2. In a bowl, add the almond butter, syrup, eggs, vanilla, cinnamon, and baking soda. Mix with a spoon.
3. Add ¾ cup of apples and fold them in the batter.
4. Place the mixture on to the muffin tray and top with the remaining apples.
5. Bake for 20-25 minutes.